how long to bake shepherdʼs pie at 375

The baking time for shepherd’s pie at 375°F (190°C) can vary depending on the size of the dish and the thickness of the layers. Here are some general guidelines:

* Small dish (6-8 inches in diameter, 2-3 servings): 25-35 minutes
* Medium dish (8-10 inches in diameter, 4-6 servings): 35-45 minutes
* Large dish (10-12 inches in diameter, 6-8 servings): 45-55 minutes

To ensure the shepherd’s pie is cooked through and the top is golden brown, check for the following:

1. The filling is hot and bubbly.
2. The mashed potatoes on top are golden brown and crispy.
3. The internal temperature of the filling reaches 165°F (74°C).

Keep an eye on the dish during the last 10-15 minutes of baking, as the top can quickly go from golden brown to burnt.

It’s also a good idea to cover the dish with foil for the first 20-25 minutes of baking to prevent the top from browning too quickly. Then, remove the foil and continue baking until the top is golden brown.