how long to cook a baked potato in microwave

The cooking time for a baked potato in the microwave depends on the size of the potato and your desired level of doneness. Here are some general guidelines:

1. Small to medium-sized potatoes (about 100-150g):
– 3-4 minutes on high for a slightly undercooked potato
– 4-5 minutes on high for a cooked-through potato

2. Medium-sized potatoes (about 150-200g):
– 4-5 minutes on high for a slightly undercooked potato
– 5-6 minutes on high for a cooked-through potato

3. Large potatoes (about 200-250g):
– 5-6 minutes on high for a slightly undercooked potato
– 6-7 minutes on high for a cooked-through potato

To cook a baked potato in the microwave:

1. Wash the potato thoroughly and pat it dry with a paper towel.
2. Poke some holes in the potato with a fork to allow steam to escape.
3. Rub the potato with a little bit of oil and sprinkle with salt.
4. Place the potato directly on the microwave turntable.
5. Cook on high for the recommended time, checking for doneness by inserting a fork or knife. If it slides in easily, the potato is cooked.
6. Remove the potato from the microwave and let it stand for a minute or two before serving.

Remember that microwave cooking times can vary depending on your microwave’s power level, so adjust the cooking time as needed.