how long bake sweet potato
The baking time for sweet potatoes can vary depending on their size, shape, and desired level of doneness. Here are some general guidelines:
Small to medium-sized sweet potatoes (1-1.5 inches in diameter):
- 45-60 minutes at 400°F (200°C)
- 30-45 minutes at 425°F (220°C)
Medium to large-sized sweet potatoes (1.5-2.5 inches in diameter):
- 60-75 minutes at 400°F (200°C)
- 45-60 minutes at 425°F (220°C)
Extra-large sweet potatoes (2.5 inches or larger in diameter):
- 75-90 minutes at 400°F (200°C)
- 60-75 minutes at 425°F (220°C)
To check for doneness, insert a fork or knife into the sweet potato. If it slides in easily, it’s cooked through. If not, bake for an additional 15-30 minutes and check again.
You can also wrap sweet potatoes in foil and bake them at 400°F (200°C) for 45-60 minutes, or until tender.
Tips:
- Preheat your oven to the desired temperature.
- Scrub the sweet potatoes clean and pat them dry with a paper towel.
- Poke some holes in the sweet potatoes with a fork to allow steam to escape.
- Rub with oil, salt, and any other desired seasonings before baking.
- If you’re baking multiple sweet potatoes, you may need to adjust the baking time accordingly.