how long to bake stuffed peppers at 400

The baking time for stuffed peppers at 400°F (200°C) can vary depending on the size of the peppers, the filling, and the desired level of doneness. Here are some general guidelines:

* Small to medium-sized peppers (about 1-1.5 inches in diameter): 20-25 minutes
* Medium-sized peppers (about 1.5-2 inches in diameter): 25-30 minutes
* Large peppers (about 2-2.5 inches in diameter): 30-35 minutes
* Extra-large peppers (about 2.5-3 inches in diameter): 35-40 minutes

It’s also important to check the peppers for tenderness and the filling for heat. You can do this by inserting a fork or knife into the pepper. If it slides in easily, the pepper is tender.

Additionally, you can cover the peppers with foil for the first 20-25 minutes to help them steam and cook more evenly. Then, remove the foil and continue baking for an additional 5-10 minutes to allow the peppers to brown slightly.

Keep an eye on the peppers and adjust the baking time as needed. You can also use a thermometer to check the internal temperature of the filling. It should reach a minimum of 165°F (74°C) to ensure food safety.