how long to microwave baked potatoes
The time to microwave baked potatoes depends on several factors, including the size of the potatoes, the power of your microwave, and your desired level of doneness. Here are some general guidelines:
Small to medium-sized potatoes (1-2 inches in diameter):
- 3-4 minutes on high power
- Check for doneness by inserting a fork or knife; if it slides in easily, the potato is cooked.
Medium-sized potatoes (2-3 inches in diameter):
- 4-5 minutes on high power
- Check for doneness as above.
Large potatoes (3-4 inches in diameter):
- 5-6 minutes on high power
- Check for doneness as above.
Extra-large potatoes (4 inches or larger in diameter):
- 6-8 minutes on high power
- Check for doneness as above.
Tips:
- Wash the potatoes thoroughly and pat them dry with a paper towel before microwaving.
- Poke some holes in the potatoes with a fork to allow steam to escape.
- If you’re cooking multiple potatoes, adjust the cooking time accordingly.
- If you prefer a softer potato, cook for an additional 30 seconds to 1 minute.
- Be careful when removing the potatoes from the microwave as they may be hot.
Remember, microwave power levels can vary, so adjust the cooking time based on your microwave’s power level and your personal preference for doneness.
