how long do baked potatoes take on the grill
The time it takes to grill a baked potato can vary depending on several factors, including the size of the potato, the heat of the grill, and the desired level of doneness. Here are some general guidelines:
Direct Heat Method:
- Small to medium-sized potatoes (about 1-1.5 inches in diameter): 30-45 minutes at medium-high heat (400°F – 450°F).
- Large potatoes (about 2-2.5 inches in diameter): 45-60 minutes at medium-high heat (400°F – 450°F).
Indirect Heat Method:
- Small to medium-sized potatoes: 45-60 minutes at medium heat (350°F – 400°F).
- Large potatoes: 60-90 minutes at medium heat (350°F – 400°F).
Wrapped in Foil Method:
- Small to medium-sized potatoes: 30-45 minutes at medium heat (350°F – 400°F).
- Large potatoes: 45-60 minutes at medium heat (350°F – 400°F).
To grill a baked potato, follow these steps:
- Preheat your grill to the desired temperature.
- Scrub the potatoes clean and poke some holes in them with a fork to allow steam to escape.
- Rub the potatoes with oil and season with salt, pepper, and any other desired herbs or spices.
- Place the potatoes directly on the grill grates or wrap them in foil and place them on the grill.
- Close the grill lid and cook for the recommended time, or until the potatoes are tender when pierced with a fork.
Remember to check the potatoes periodically to avoid overcooking. You can also rotate them to ensure even cooking.
