how long do srumsticks take to bake

The baking time for drumsticks can vary depending on several factors, such as the oven temperature, drumstick size, and level of doneness desired. Here are some general guidelines for baking drumsticks:

* Preheated oven temperature: 400°F (200°C)
* Baking time:
+ Small drumsticks (1-1.5 pounds): 20-25 minutes
+ Medium drumsticks (1.5-2.5 pounds): 25-30 minutes
+ Large drumsticks (2.5-3.5 pounds): 30-35 minutes
+ Extra-large drumsticks (3.5 pounds or more): 35-40 minutes

It’s essential to check the internal temperature of the drumsticks to ensure they are cooked to a safe temperature. The recommended internal temperature for cooked chicken is at least 165°F (74°C).

You can also check for doneness by looking for the following signs:

* The drumsticks are golden brown and crispy on the outside.
* The juices run clear when you cut into the thickest part of the drumstick.
* The meat feels tender and falls off the bone easily.

Remember to always use a meat thermometer to ensure the drumsticks are cooked to a safe temperature.