how long to bake a calzone at 400

The baking time for a calzone at 400°F (200°C) can vary depending on the size, filling, and crust thickness. Here are some general guidelines:

* Small calzones (6-8 inches in diameter): 12-15 minutes
* Medium calzones (8-10 inches in diameter): 15-20 minutes
* Large calzones (10-12 inches in diameter): 20-25 minutes
* Extra-large calzones (12 inches or larger in diameter): 25-30 minutes

It’s also important to check the calzone for the following signs of doneness:

* The crust is golden brown and crispy
* The cheese is melted and bubbly
* The filling is hot and cooked through

To ensure even cooking, you can also rotate the calzone halfway through the baking time.

Keep in mind that these times are just a guideline, and the actual baking time may vary depending on your oven and the specific calzone recipe you’re using. It’s always a good idea to check the calzone frequently to avoid overcooking.

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