how long to bake boneless chicken thighs at 400 uncovered
The baking time for boneless chicken thighs at 400°F (200°C) uncovered will depend on the size and thickness of the thighs. Here are some general guidelines:
* Small to medium-sized boneless chicken thighs (about 4-6 ounces each): 15-20 minutes
* Medium-sized boneless chicken thighs (about 6-8 ounces each): 20-25 minutes
* Large boneless chicken thighs (about 8-10 ounces each): 25-30 minutes
It’s essential to check the internal temperature of the chicken to ensure it reaches a safe minimum internal temperature of 165°F (74°C). You can use a meat thermometer to check the internal temperature.
Additionally, you can check for doneness by looking for the following signs:
* The chicken is cooked through and no longer pink in the center.
* The juices run clear when you cut into the thickest part of the thigh.
* The chicken feels firm to the touch and springs back when pressed.
Keep an eye on the chicken during the last 5-10 minutes of baking, as it can quickly go from perfectly cooked to overcooked. If you’re unsure, it’s always better to err on the side of caution and cook the chicken for a few more minutes.
