how long to bake chicken wings at 425 uncovered
To bake chicken wings at 425°F (220°C) uncovered, follow these general guidelines:
- Small to medium wings: 20-25 minutes
- Medium to large wings: 25-30 minutes
- Extra-large wings: 30-35 minutes
Keep in mind that these times are approximate and may vary depending on the size and thickness of the wings, as well as your personal preference for crispiness.
Here’s a general rule of thumb:
- After 20 minutes, check the wings for crispiness and browning. If they need more time, continue to bake in 5-minute increments until they reach your desired level of crispiness.
To ensure even cooking and prevent burning, you can also try:
- Rotating the wings halfway through the baking time
- Using a wire rack on a baking sheet to allow air to circulate under the wings
- Pat drying the wings with paper towels before baking to help them crisp up
Remember to always check the internal temperature of the wings to ensure they reach a safe minimum internal temperature of 165°F (74°C).
