how long to bake corned beef at 350

The baking time for corned beef at 350°F (175°C) depends on the size and type of corned beef you are using. Here are some general guidelines:

– Small corned beef (less than 2 pounds): 20-25 minutes per pound
– Medium corned beef (2-3 pounds): 25-30 minutes per pound
– Large corned beef (3-4 pounds): 30-35 minutes per pound

So, for example:

– A 2-pound corned beef would take around 40-50 minutes to bake at 350°F (175°C).
– A 3-pound corned beef would take around 1 hour to 1 hour 15 minutes to bake at 350°F (175°C).
– A 4-pound corned beef would take around 1 hour 20 minutes to 1 hour 40 minutes to bake at 350°F (175°C).

It’s always a good idea to check the internal temperature of the corned beef to ensure it reaches a safe minimum internal temperature of 160°F (71°C). You can use a meat thermometer to check the internal temperature.

Also, make sure to wrap the corned beef in foil and place it in a baking dish to prevent it from drying out during the baking process. You can also add some liquid to the baking dish, such as beef broth or water, to keep the corned beef moist.