how long to bake green beans
The baking time for green beans can vary depending on the temperature, desired level of doneness, and any additional ingredients. Here are some general guidelines:
Basic Baked Green Beans:
- Preheat oven to 400°F (200°C).
- Toss green beans with olive oil, salt, and pepper.
- Spread on a baking sheet in a single layer.
- Bake for:
- 12-15 minutes for tender but still crisp green beans.
- 18-20 minutes for softer, more tender green beans.
Roasted Green Beans with Garlic and Lemon:
- Preheat oven to 425°F (220°C).
- Toss green beans with olive oil, minced garlic, lemon zest, salt, and pepper.
- Spread on a baking sheet in a single layer.
- Bake for:
- 15-18 minutes for tender but still crisp green beans.
- 20-22 minutes for softer, more tender green beans.
Green Beans with Cheese and Breadcrumbs:
- Preheat oven to 375°F (190°C).
- Toss green beans with olive oil, grated cheese, breadcrumbs, salt, and pepper.
- Spread on a baking sheet in a single layer.
- Bake for:
- 15-18 minutes for tender but still crisp green beans.
- 20-22 minutes for softer, more tender green beans.
Remember to check on the green beans halfway through the baking time and shake the baking sheet to ensure even cooking. You can also adjust the baking time based on your personal preference for doneness.
