how long to bake small loaves of banana bread

The baking time for small loaves of banana bread can vary depending on the size of the loaves and your oven’s temperature. Here’s a general guide:

• Mini Loaves (3–4 inches tall): Bake at 350°F (175°C) for 20–25 minutes.
• Small Loaves (5–6 inches tall): Bake at 350°F (175°C) for 30–35 minutes.

To ensure they’re done, insert a toothpick into the center. If it comes out clean, the banana bread is ready. Let them cool for 10 minutes before serving.