how long to bake turkey meatballs at 375
To bake turkey meatballs at 375°F (190°C), follow these guidelines based on size:
- Small Meatballs (1 inch diameter): Bake for 12-15 minutes.
- Medium Meatballs (1.5 inches diameter): Bake for 18-20 minutes.
- Large Meatballs (2 inches diameter): Bake for 22-25 minutes.
Additional Tips:
- Oven Preparation: Preheat the oven to ensure even cooking.
- Baking Sheet Setup: Line with parchment paper for easy cleanup and to prevent sticking. Lightly greasing the sheet can help.
- Air Circulation: Ensure meatballs are in a single layer for proper air circulation. Avoid overcrowding to prevent steaming instead of browning.
- Flipping: Flip meatballs halfway through baking for even cooking, or gently shake the pan.
- Internal Temperature: Use a meat thermometer to check for an internal temperature of 165°F for food safety.
- Oven Variability: Check meatballs a few minutes before the lower end of the estimated time, as oven temperatures can vary.
This approach ensures your turkey meatballs are cooked thoroughly and safely.
