how long to make a baked potato

The time it takes to make a baked potato can vary depending on the method and the size of the potato. Here are some general guidelines:

Oven Method:

  • Preheat the oven to 400°F (200°C).
  • Scrub and poke the potato with a fork to allow steam to escape.
  • Rub with oil and season with salt and pepper.
  • Bake for:

    • Small potatoes (1-2 inches in diameter): 45-60 minutes.
    • Medium potatoes (2-3 inches in diameter): 60-75 minutes.
    • Large potatoes (3-4 inches in diameter): 75-90 minutes.
    • Extra-large potatoes (4-5 inches in diameter): 90-120 minutes.

Microwave Method:

  • Wash and poke the potato with a fork.
  • Cook on high for:

    • Small potatoes: 3-4 minutes.
    • Medium potatoes: 4-5 minutes.
    • Large potatoes: 5-6 minutes.
    • Extra-large potatoes: 6-7 minutes.

Grill Method:

  • Preheat the grill to medium-high heat.
  • Scrub and poke the potato with a fork.
  • Rub with oil and season with salt and pepper.
  • Grill for:

    • Small potatoes: 30-40 minutes.
    • Medium potatoes: 40-50 minutes.
    • Large potatoes: 50-60 minutes.
    • Extra-large potatoes: 60-70 minutes.

Instant Pot Method:

  • Wash and poke the potato with a fork.
  • Add 1 cup of water to the Instant Pot.
  • Cook on high pressure for:

    • Small potatoes: 5-7 minutes.
    • Medium potatoes: 7-10 minutes.
    • Large potatoes: 10-12 minutes.
    • Extra-large potatoes: 12-15 minutes.

Remember to check the potato for doneness by inserting a fork or knife. If it slides in easily, the potato is cooked. If not, continue cooking in 10-15 minute increments until it’s done.

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