how long to make a baked potato
The time it takes to make a baked potato can vary depending on the method and the size of the potato. Here are some general guidelines:
Oven Method:
- Preheat the oven to 400°F (200°C).
- Scrub and poke the potato with a fork to allow steam to escape.
- Rub with oil and season with salt and pepper.
- Bake for:
- Small potatoes (1-2 inches in diameter): 45-60 minutes.
- Medium potatoes (2-3 inches in diameter): 60-75 minutes.
- Large potatoes (3-4 inches in diameter): 75-90 minutes.
- Extra-large potatoes (4-5 inches in diameter): 90-120 minutes.
Microwave Method:
- Wash and poke the potato with a fork.
- Cook on high for:
- Small potatoes: 3-4 minutes.
- Medium potatoes: 4-5 minutes.
- Large potatoes: 5-6 minutes.
- Extra-large potatoes: 6-7 minutes.
Grill Method:
- Preheat the grill to medium-high heat.
- Scrub and poke the potato with a fork.
- Rub with oil and season with salt and pepper.
- Grill for:
- Small potatoes: 30-40 minutes.
- Medium potatoes: 40-50 minutes.
- Large potatoes: 50-60 minutes.
- Extra-large potatoes: 60-70 minutes.
Instant Pot Method:
- Wash and poke the potato with a fork.
- Add 1 cup of water to the Instant Pot.
- Cook on high pressure for:
- Small potatoes: 5-7 minutes.
- Medium potatoes: 7-10 minutes.
- Large potatoes: 10-12 minutes.
- Extra-large potatoes: 12-15 minutes.
Remember to check the potato for doneness by inserting a fork or knife. If it slides in easily, the potato is cooked. If not, continue cooking in 10-15 minute increments until it’s done.